This handcrafted walnut oil is made in Saumur, France, strictly following 150 year old methods. Beautiful in color, the roasted flavor whispers to you. Gorgeous paired with Red Apple, Cinnamon Pear or Ripe Peach balsamic on salads (add in whole walnuts, diced apple and a soft cheese). Roast root vegetables and use in your pastry baking. Don’t forget dipping with bread!