This amazing Coconut Balsamic pairs beautifully with Smoky Chipotle, Persian Lime, Lemon and Baklouti Green chili olive oils. What a unique Balsamic! Wonderfully sweet, yet tart and tropical. Coconut lovers unite! Makes a delicious addition to a vodka and soda cocktail. Try the coconut vinegar with the Persian Lime olive oil and chopped garlic as a marinade for fish, shrimp and scallops! We love it on sliced, fresh strawberries over vanilla ice cream. Also, fun drizzled on a pineapple and ham pizza! When paired with the Baklouti, it is a mind blowing mouth explosion! Fish tacos are now at a whole new level.