Dakota Territory Beef Barley Stew Mix

An old-fashioned beef stew with lima beans, green lentils, barley, and shiitake mushroom that simmers low and slow into something worth waiting for. Part of Frontier Soups' Hearty Meals line, built for a big pot and a slow afternoon.

What's in the mix: Lima bean, green lentil, barley, carrot, leek, shiitake mushroom, paprika, bay leaf, parsley, thyme. Allergen: may contain wheat.

At a glance: Cook time: 3-4 hours · Serves 15 (8 oz. servings) · Not gluten free · Non-GMO Project Verified

You'll also need:

• 2 Tbsp. butter
• 1 large onion, sliced
• 2-3 lbs. beef stew meat
• 8 cups beef broth (64 oz.)
• 2 cups water
• 1 tsp. salt
• 1 tsp. freshly ground black pepper
• 2-3 turnips or potatoes (2-3 cups), peeled and diced
• 8 oz. fresh mushrooms, sliced
• 1/4 cup sherry or red wine

How to make it:

1. In a 6- or 8-quart pot, melt 1 Tbsp. of the butter.
2. Brown the stew meat in 2-3 batches over medium-high heat without crowding. Remove to a plate.
3. Add the remaining butter, lower the heat, and brown the sliced onion for 5 minutes.
4. Return the meat to the pot and stir in the broth, water, and stew mix.
5. Bring to a simmer and cook covered for 2 hours.
6. Add the turnips or potatoes, mushrooms, sherry or wine, salt, and pepper.
7. Return to a simmer and cook covered 1 hour more.

Frequently Asked Questions

How long does Dakota Territory Beef Barley Stew Mix take to make?
About 3 to 4 hours, most of it hands-off simmering.

How much does Dakota Territory Beef Barley Stew Mix make?
Serves about 15, in 8 oz. servings.

Is Dakota Territory Beef Barley Stew Mix gluten free?
No. The mix contains barley and the label says it may contain wheat, so it is not gluten free.

What's in Dakota Territory Beef Barley Stew Mix?
Lima bean, green lentil, barley, carrot, leek, shiitake mushroom, paprika, bay leaf, parsley, thyme. Allergen: may contain wheat.

Can I use potatoes instead of turnips?
Yes. The recipe calls for 2-3 cups of either turnips or potatoes, peeled and diced.